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–+ servings
A margarita glass with salt rim and red hibiscus margarita with ice and hibiscus flower garnish.

Jamaica Margarita

Let's create this super easy and delicious Hibiscus Margarita. Its gorgeous red color and refreshing flavors make it perfect all year long!
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Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cocktail
Calories 265 kcal

Ingredients
  

Instructions
 

  • Moisten the tip of a margarita glass with a wedge of a lime, then dip it in either sugar or salt.
  • Add the tequila, triple sec, and lime juice to a cocktail shaker.
  • Add some hibiscus syrup into the cocktail shaker as well. Cover and shake vigorously.
  • Put fresh ice in the margarita glass. On top of the ice, put a piece of hibiscus flower.
  • Pour the margarita into the margarita glass with ice and hibiscus flower, then serve immediately and enjoy.

Notes

Read: How to Salt a Margarita Glass Rim Properly 
If making more for friends, you can just multiply the ingredients by 8 (or change the servings needed in the recipe card) and then combine them into a pitcher containing about 2 cups of ice. Stir for a minute or two then pour over salt or sugar-rimmed glasses.
  • To sweeten it, you can adjust the amount of orange liqueur or hibiscus syrup, or add other sweeteners to the drink.
  • You can also use other edible flowers for garnish. 
*Nutrition information is slightly off due to the fact that the software doesn't have information on hibiscus syrup. 

Nutrition

Serving: 1glassCalories: 265kcalCarbohydrates: 22gProtein: 0.2gFat: 0.1gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 12mgPotassium: 47mgFiber: 1gSugar: 20gVitamin A: 14IUVitamin C: 8mgCalcium: 11mgIron: 1mg
Keyword easy margarita recipe, hibiscus, hibiscus margarita
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